Fuel E85 (85% Ethanol); Driving for Better Fuel Economy; Roadside Assistance Program- Page 23

2011 Buick Regal Owner Manual

Model Year
2014 Dodge Charger SRT Owner Manual

Table of Contents

In Brief
Seats and Restraints
Instruments and Controls
Driving and Operating
Vehicle Care
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Black plate (19,1)

Buick Regal Owner Manual - 2011

In Brief

1-19

the thumbwheel to scroll through
the menu items until you reach
REMAINING OIL LIFE.

3. Press the SET/CLR button to

reset the oil life at 100%.

4. Turn the ignition to LOCK/OFF.

See

Engine Oil Life System on

page 10

13

.

Fuel E85 (85% Ethanol)

Vehicles that have a FlexFuel badge
and a yellow fuel cap can use either
unleaded gasoline or ethanol fuel
containing up to 85% ethanol (E85).
See

Fuel E85 (85% Ethanol) on

page 9

47

For all other vehicles,

use only the unleaded gasoline
described under

Recommended

Fuel on page 9

44

.

Driving for Better Fuel
Economy

Driving habits can affect fuel
mileage. Here are some driving tips
to get the best fuel economy
possible.

.

Avoid fast starts and accelerate
smoothly.

.

Brake gradually and avoid
abrupt stops.

.

Avoid idling the engine for long
periods of time.

.

When road and weather
conditions are appropriate, use
cruise control.

.

Always follow posted speed
limits or drive more slowly when
conditions require.

.

Keep vehicle tires properly
inflated.

.

Combine several trips into a
single trip.

.

Replace the vehicle's tires with
the same TPC Spec number
molded into the tire's sidewall
near the size.

.

Follow recommended scheduled
maintenance.

Roadside Assistance
Program

U.S.:

1-800-252-1112

TTY Users:

1-888-889-2438

Canada:

1-800-268-6800

As the owner of a new Buick, you
are automatically enrolled in the
Roadside Assistance program.

See

Roadside Assistance Program

on page 13

5

for more information.

Roadside Assistance and OnStar

If you have an active OnStar
subscription, press the

Q

button

and the current GPS location will be
sent to an OnStar Advisor who will
assess your problem, contact